Savor La Dolce Vita: A Sensory Journey Through the Flavors of Rome.
Imagine yourself transported to the bustling, cobble-paved streets Rome, where time slows down and pleasure becomes an art. The morning sun rises above the cupolas and bathes the piazzas in golden light, the air hums with footsteps and laughter, and the smell of espresso and freshly baked pizza drifts through the streets. A trattoria beckons, where locals sip wine at midday without a care, embracing the simple, exquisite joys of life. This is La Dolce Vita, and it can be yours to taste.
This is not just a food tour—it’s an invitation to a love affair with Roman cuisine, led by internationally renowned food and drink journalist Andrea Strafile. You won’t just taste Rome, you’ll live it, savoring every bite, every story, and every sunlit moment.
Indulge in Rome’s Culinary Soul
Forget maps and tourist menus—this is a journey through hidden gems, historic markets, and family-run businesses where recipes are carried from generation to generation by whispers.
Meet the artisans who knead, simmer, and craft with passion. Learn the secrets of the perfect carbonara as the chef gesticulates with flour-dusted hands or watch to an old baker recall and distill the scents of his childhood in the bread oven. Here, food isn’t just sustenance—it’s a way of life.
What Awaits You?
A Symphony of Flavors – Experience the golden crunch of supplì, the delicate crispness of carciofi alla giudia, the silkiness of cacio e pepe, and the pure indulgence of hand-churned gelato.
The Essence of Italian Craftsmanship – Savor DOP cheeses, artisanal cured meats, estate-grown olive oils, small-batch wines, and Rome’s beloved Maritozzo with fresh cream—each a testament to tradition and excellence.
Stories That Enchant – Discover why carbonara should never include cream, how pecorino romano cheese shaped the city’s past and present, and the little-known secrets behind Rome’s best gelato.
A City to Be Tasted, Not Just Seen – As you wander through hidden alleyways and sun-drenched piazzas, you’ll not only ingest, but experience Rome—its history, its passion, its irresistible rhythm of life.
A Journey for True Connoisseurs of La Dolce Vita
This experience is for those who believe that life is best enjoyed one bite, one sip, one lingering conversation at a time. It’s for those who long to embrace Rome’s easy elegance—where lunch stretches over the entirety of an afternoon, where every meal is a ritual, and where the joy of good food, good company, and good wine is not reserved for special occasions, but forms part of the fabric of everyday life.
Limited availability – Indulge in the flavors of La Dolce Vita. Reserve your experience today.
Born in Milan, Andrea Strafile moved to Rome 12 years ago to live and write about life and food in the city that he has loved since childhood. Over his journalistic career, he has been the Editor-in-chief of Munchies Italia and frequently writes for prestigious magazines such as Travel and Leisure, National Geographic, Punch Drink, Eater, Standart Magazine, Esquire Italia, Food & Wine, and others.
Passionate about the human stories that unite us and living slowly and deliberately, Andrea also contributed to the ‘Like a Local’ guide to Rome published by Penguin Random House and he is currently writing his first book, a guide to the most authentic and best bars all around the world.